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...To continue our journey through the GI tract, today we’ll look at digestion in the stomach. Once the esophagus has moved food into the stomach, the stomach begins to contract in order to move food from the upper part of the stomach to the lower part. Also, the stomach secretes a number of gastric “juices” that help break down the food you have eaten. These include hydrochloric acid (stomach acid), digestive enzymes such as...

...Patient History: Jake was always allergic to peanuts, tree nuts, eggs and seeds, but right before he turned six years old, his food allergies worsened. Jake began experiencing horrible stomach pain, and as a result missing weeks of school. Jake’s younger brother Carson had been diagnosed with Eosinophilic Esophagitis(EoE) when he was two. He had bad reflux and a hiatal hernia, which was surgically repaired. After the surgery, Carson seemed better, but eventually the...

...Patient History: Sawyer was only one month old when she began to suffer from projectile vomiting, skin rashes, chronic cold symptoms and constipation. She was always extremely fussy while eating and would cry inconsolably until she fell asleep. Sawyer’s pediatrician said that she had colic and acid reflux and that after treating both of those conditions her symptoms would pass. Unfortunately, as time went on, Sawyer’s condition continued to worsen and Sawyer’s mother Staci...

...many months, was more than a dozen times each day. His skin was burned and blistered despite our attempts to protect it with creams. Skin infections were not uncommon. When he wasn’t taking a cat-nap or screaming in pain, Norman was nursing. He pulled away frequently, arching his back and turning his head at an awkward angle. Seizure-like shaking was another indicator of severe reflux that was unresponsive to prescription medications. Despite the constant feedings...

...May, 2014 is a big month for families managing food allergies and sensitivities. To begin with, FARE has declared May to be Food Allergy Action Month! In years past FARE organized Food Allergy Awareness Week, but one week just wasn’t enough time to raise awareness and inspire action. For the estimated 15 million Americans with food allergies, this is an ideal time to work together to improve understanding of food allergy, advance the search...

...mother. No matter what I did to soothe him, it was useless, and as his mother, that was hard to handle.” Nutritional Management and Outcome: Becoming concerned with Blaise’s skin rash, Danielle mentioned the issue to his doctor who dismissed it as baby acne. As time passed, his related symptoms did not improve. In search of a solution, Blaise’s mother tried soy and hydrolyzed formulas, which unfortunately made him worse. As Blaise’s symptoms began to...